chili cook-off

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Chili Cook-Off

Saturday September 6, 2025 at 4pm
All entries must be in the designated area in the Agricultural Hall by 3:00pm on Saturday September 6, 2025.
Judging to commence at 4:00pm.
PRIZE MONEY
1st $50; 2nd $25; 3rd $10
RULES:
  • Register your entry online or at the fair office. You will need and entry tag and exhibitor number.
  • All entries must be in a large electric crockpot.
  • All entries to include a "list of ingredients".
  • All entries will be judged by the public.

Judge Fee $5
  • Entitles person to judge each chili entry. 
  • Fee includes a dinner roll and a bottle of water.
  • Payment of $5 to be made at the Chili Cook-Off site, inside the Agricultural Hall
Register Now!
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  • Home
  • Almonte Fair
    • Fair History
    • NLAS
    • Fair Schedule
    • Vendors
    • Volunteers
    • Sponsors
  • Exhibitors
    • Homecraft Competitions >
      • Class 1: Horticulture
      • Class 2: Culinary Arts
      • Class 3: Maple Syrup
      • Class 4: Honey
      • Class 5: Crafts
      • Class 6: Needle and Thread
      • Class 7: Children's
      • Class 8: Photography
      • Chlli Cook-Off
      • Class 12: Friends Competition
    • Livestock Classes >
      • Class 21: Light Horse
      • Class 22: Dairy Cattle
      • CLASS 23: Beef Cattle
      • Class 24: Sheep
      • CLASS 26: Hay, Grain and Seeds
    • Rules & Regulations
  • Special Events
    • Car-Toot Bingo
    • Mom2Mom Sale
    • Spring Dance
  • Ag Hall Rental
  • Contact Us